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Premium Rum Punch

The party-starter, now with extra zest and depth.

    Ingredients

  • Las Olas rum 60ml
  • Orange juice 15ml
  • Pineapple juice 15ml
  • Lime juice 15ml
  • Sugar syrup 10ml
  • Angostura Bitters 5ml

    Equipment

  • Glassware 1 piece
  • Shaker 1 piece
  • Strainer 1 piece
  • Jigger 1 piece
  • Squeezer 1 piece

    Cocktail recipe

  • Step 1

    Combine all your ingredients in a shaker with ice
  • Step 2

    Shake vigorously until chilled
  • Step 3

    Strain into a tumbler with ice.
  • Step 4

    Enjoy with your favourite tunes

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