The party-starter, now with extra zest and depth.
- Las Olas rum 60ml
- Orange juice 15ml
- Pineapple juice 15ml
- Lime juice 15ml
- Sugar syrup 10ml
- Angostura Bitters 5ml
Ingredients
- Glassware 1 piece
- Shaker 1 piece
- Strainer 1 piece
- Jigger 1 piece
- Squeezer 1 piece
Equipment
-
Step 1
Combine all your ingredients in a shaker with ice -
Step 2
Shake vigorously until chilled -
Step 3
Strain into a tumbler with ice. -
Step 4
Enjoy with your favourite tunes
Cocktail recipe
